5 Star Cellophane Noodles

, Thin. Great for hot pot and soup.

No Artificial Ingredients, Does not Contain Refined Sugar, Made in USA.

All natural ingredients, including pea starch and mung bean starch. In China, cellophane noodles are a popular ingredient used in stir fries, soups, and particularly hot pots. They can also be used as an ingredient in fillings for a variety of Chinese jiaozi dumplings and bing flatbreads, especially in vegetarian versions of these dishes. Thicker cellophane noodles are also commonly used to imitate the appearance and texture of shark's fin in vegetarian soups. Thicker varieties, most popular in China's northeast, are used in stir fries as well as cold salad-like dishes. A popular soup using the ingredient is fried tofu with thin noodles simplified Chinese traditional Chinese Pinyin yu du fu-xin fn tng. A popular Sichuan dish called ants climbing a tree consists of stewed cellophane noodles with a spicy ground pork meat sauce.. Cellophane noodles also known as Chinese vermicelli, bean threads, bean thread noodles, crystal noodles, or glass noodles are a type of transparent noodle made from starch such as mung bean starch, yam, potato starch, cassava or canna starch, and water.. No MSG. No Preservatives. Non-GMO. Fat Free. Gluten Allergen Free. No artificial colors or flavors.

Noodles.

You get Three 8 packs 24 bundles in total. All Natural, No MSG or Presrvatives. Great for Stir Fry or Soups. Non-GMO and Gluten Free. Great for spring roll or egg roll.

The Best Bean vermicelli. Easy to prepare for cooking. Made from 100 mung bean.. Low calorie , Fat 0 . Product of Thailand Ship from Thailand..

12-5.29 oz packages. Deep fry for crispy noodles. Slender, gelatinous noodles which are widely used in Asian dishes.. Add softened saifun to soups, stews, stir-fry dishes or salads, as desired.

Net wt. 10.56 oz 300g. 1.32 oz x 8 bags. Also known as cellophane noodles, this is a popular ingredient used in stir fries, soups hot pots.. Main ingredients Mung Bean, Water. Product of Taiwan.

QUALIFIED PRODUCT GUARANTEES YOUR FOOD SAFETY WHILE ENJOYING ASIAN CUISINE - Sweet potato vermicelli has fulfilled the qualification of FDA, CFIA, AQIS, EFSA and other importers of food standards for production, through the CIQ, which is the formal inspection of exports. Also, it managed to meet up with safety standard BRC, ISO22000, HACCP certificated factory.. 100 SWEET POTATO AND ZERO ADDITIVE BRINGS YOU THE ORIGINAL FLAVOR OF ASIAN STYLE DISHES -Sweet potatoes are a vibrant source of vitamin A, a fat-soluble vitamin crucial for healthy vision, the development and maintenance of the heart, lungs, kidneys and other organs.. FAT-FREE, GLUTEN-FREE, DAIRY-FREE, VEGAN, and NO PRESERVATIVES - Compared to processed noodles, sweet potatoes are whole foods packed with nutrition. Besides, the natural fiber from the sweet potato helps you with building up a strong stomach to digest better.. IDEAL INGREDIENTS FOR JAPCHAE, DUMPLINGS, AND SOUPS - Sweet potato vermicelli is an essential must for making Koreas best-loved dishes. Once you have tried Sungiven's vermicelli, you will never forget its lightness and chewy feelings.. GIVING BACK - Part of SUNGIVEN FOODS proceeds go directly to the YU HUA ZHAI foundation, which provides education, rescue of flood and poverty alleviation..